We all enjoy mac and cheese, but have you ever attempted making it with rice? This spin on a classic meal adds a touch of range and also is ideal for those that are seeking a gluten-free choice. In this post, we will certainly show to you a scrumptious as well as easy-to-make dish for rice mac and cheese that will definitely delight your taste.
Below’s what you’ll need:
2 cups cooked rice
2 mugs shredded cheddar cheese
1 cup milk
2 tablespoons butter
2 tbsps all-round flour (optional)
1/2 tsp salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon paprika
In a pan, thaw the butter over tool heat. If you like a creamier structure, you can add the all-purpose flour and blend it till smooth.
Include the milk gradually, stirring regularly till the blend thickens.
Add the shredded cheddar cheese as well as continue mixing until it thaws and also mixes well with the milk mixture.
Period the sauce with salt, black pepper, garlic powder, and paprika. Stir well to incorporate.
Include the prepared rice to the sauce and mix until it is evenly layered.
Get rid of from warm as well as allow it sit for a few mins to permit the tastes to blend with each other.
Serve the rice mac and also cheese hot and appreciate!
This rice mac and also cheese dish is not only tasty but likewise flexible. Feel free to include your own spin by incorporating various other active ingredients such as bacon little bits, diced tomatoes, or perhaps broccoli florets. The possibilities are unlimited!
Now you have a new go-to dish for a tasty as well as gluten-free mac and cheese recipe. Give it a shot as well as surprise your family and friends with this tasty twist on a timeless favorite. Delight in!